Half-pound of Black Angus beef topped with smoked BBQ, hickory bacon, cheddar cheese, lettuce, tomato, and fried onion strips.

Half-pound of Black Angus beef smothered in Cajun seasonings topped with crumbled Bleu Cheese, hickory bacon, lettuce, tomato, mayo and fried onion strips.

Half-pound of Black Angus beef topped with American cheese, lettuce, tomatoes, onions, mayo and pickles.

Half-pound of Black Angus beef topped with melted Swiss cheese, lettuce, tomato, mayo and sauteed garlic mushrooms.

Half-pound of Black Angus beef loaded with four different cheeses (provolone, cheddar, American and Monterey Jack), topped with lettuce, tomatoes, fried onions and mayo.

Half-pound of Black Angus beef topped with fresh avocado, jalapenos, pico de gallo, cheddar cheese and an avocado cream spread.

Thinly sliced grilled Ribeye steak covered with sautéed mushrooms, onions and peppers. Topped with melted cheese on French bread.

Corn beef, sauerkraut, melted Swiss and Thousand Island dressing served on grilled rye bread.

Charbroiled chicken breast basted with our own Honey Bourbon BBQ sauce. Topped with bacon, cheddar, lettuce, tomatoes and onions served on a Kaiser roll.

Grilled Ribeye steak served on a Kaiser roll with lettuce, tomatoes, and onions with a creamy horseradish sauce.

Charbroiled chicken breast topped with Hickory bacon, lettuce, tomatoes and Honey Mustard on a Kaiser roll.

Grilled chicken tossed with ranch dressing, lettuce, tomatoes, bacon and cheddar cheese wrapped in a flour tortilla.

Lime marinated grilled chicken with fresh avocado, pico de gallo, roasted corn, black beans, jalapenos, cheddar cheese, lettuce, and an avocado cream spread.

Fried chicken strips tossed in a spicy buffalo sauce with lettuce, tomato, and onions wrapped in a flour tortilla. Served with Bleu Cheese dressing.